Open today: 10-22
When Christmas approaches, our restaurant prepares a Christmas dinner that is inspired by sustainability and innovation. The team in the kitchen invites you to a culinary experience that is good for both the palate and the environment. At this year’s Christmas dinner, you will find both traditional Christmas dishes with a twist as well as modern vegetarian dishes.
We offer three different packages: a basic package and two further options where you get to experience more of the National Museum of Science and Technology. You can choose to start by enjoying an interesting introduction to one of our exciting and interactive exhibitions or do the Code Challenge.
Christmas dinners can be booked on weekdays between 28 November – 16 December 2022.
In the restaurant you and your party can enjoy a Christmas buffet in a playful and creative environment, which you have all to yourselves. The restaurant caters parties of 50–60 people and has fixed furnishing in various zones.
All prices are per person. Number of guests: 50–60. Beverage package to be added. VAT will be added.
If you and your party are looking for a large, flexible venue for Christmas dinner or a Christmas party, then we can offer our banquet hall, Eventrummet. It can be hired for parties of 50–120 (up to 200 people on request) people and measures 273 m2. You have access to a stage, basic technology for speeches and lighting, as well as a screen solution with three projection surfaces and associated projectors. As the furnishing is flexible, it is possible to sit around islands or at long tables.
All prices are per person. The lowest price is calculated for 120 people and the highest price is calculated for 50 people. VAT will be added.
Beverage package to be added.
Additional cost for AV-technical staff, minimum charge SEK 3 980 + VAT, per AV-staff. SEK 995 + VAT per additional hour per AV-staff.
All prices are per person. VAT will be added.
Alternative 1. SEK 255 per person
Mulled wine and gingerbread with classical accompaniments.
Choose between 2 units of Christmas beer 33 cl or regular beer 33 cl alternative The House red or white wine.
Coffee/tea
Alternative 2. SEK 310 per person
Mulled wine and gingerbread with classical accompaniments.
A fresh and fruity glass of sparkling wine with a taste of Seville orange and clove.
Choose between 2 units of Christmas beer 33 cl or regular beer 33 cl alternative The House red or white wine.
Coffee/tea
Non-alcoholic SEK 142 per person
Non- alcoholic mulled wine and gingerbread with classical accompaniments.
Choose between 3 units soft drinks, Swedish julmust or non-alcoholic Christmas beer.
Coffee/tea
We have favorable drink menus and are flexible regarding special requests. Please get in touch if there are request for a more tailored beverage package.
If your group has booked the Basic package for the Christmas dinner and wishes to visit the museum’s exhibitions before dinner, you are welcome to pre-book group admission. The group admission is valid during regular opening hours.
Please note that the restaurant considers, as far as possible, the pre-registered special diet, such at allergies, vegetarian, vegan, diabetes and the like.
Please note that pre-booking is required to be served the vegetarian menu.
A vegetarian version of pickled herring made from aubergine and pickled herring, Arctic herring and potatoes. This is served with crispbread, buttermilk bread, herb bread, Christmas cheese & whipped butter.
Vegetarian menu: Versions of pickled herring made from aubergine served with potatoes, crispbread, buttermilk bread, herb bread, Christmas cheese & whipped butter.
Cold-smoked Salmon and gravlax Salmon served with Hovmästarsås sauce and a sauce on seaweed caviar and Västerbotten cheese.
Vegetarian menu: Dived carrot with Hovmästarsås sauce, Vegan Salmon from carrot, a sauce on seaweed caviar, eggs and Västerbotten cheese.
Saffron cauliflower with pomegranate, air-dried ham with blue cheese and cranberries, served with classic organic grilled Christmas ham with Skånsk mustard.
Vegetarian menu: Saffron cauliflower with pomegranate, grilled celeriac, pear and Chevré on a bed of arugula.
Game meatballs, game sausages, Brussels sprouts, Jansson’s temptation, omelette.
Vegetarian menu: Homemade vego-balls, ecological vego-sausages, Brussels sprouts, Jansson’s temptation, omelette.
Saffron Crème brûlée, glazed apple cake served in a glass & confectionery products.
Send an email to eventbokning@tekniska.se for more information.
For booking of the Christmas dinner packages (Basic, Intermediate or Full) there will be a minimum charged for 50 people/booking.
Preliminary bookings can be held for a maximum of one week or by special agreement.
The booking is binding from the time the customer has confirmed the booking in writing via email to, eventbokning@tekniskamuseet.se
The Christmas Dinner packages includes food, rental of chamber separee (restaurant or banquet hall), staff, activity in the intermediate package regarding introduction to an exhibition, activity in the full package regarding the Code Challenge.
In connection with booking, a preliminary number of participants must be stated, at least a minimum of 50 people per booking.
Christmas dinner packages are invoiced with 30 days net.
Additional orders that are pre-booked can be placed on the invoice.
By agreement, some charges can be made on site at the event, for example extra drinks/payable. For complete booking terms and payment conditions, read here: Event and booking terms and condition (PDF)
If you have any questions about events, just contact Annika or Kristina at eventbokning@tekniskamuseet.se or 08-450 56 73.
Fill out our form and we will get back to you with a proposal for arrangement.
Last updated 15 August 2022.